Studies on Enzymatic Liquefaction and Saccharification of Starch

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Continuous enzymatic liquefaction of starch for saccharification.

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Design and analysis of optimal control strategies for three types of inhibitory fed-batch bioprocesses have been discussed. These are simple saccharification (SS) of starch to glucose, simple fermentation (SF) of derived glucose to lactic acid (LA) and simultaneous saccharification and fermentation (SSF) of starch to LA. Various optimal feeding strategies have been investigated for the SSF proc...

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ژورنال

عنوان ژورنال: Agricultural and Biological Chemistry

سال: 1968

ISSN: 0002-1369,1881-1280

DOI: 10.1271/bbb1961.32.860